Ina, Maria Regina and Subroto, Irwan S. (2010) The Phenomenon of Hatten Wines as Local Wine Competes With Imported Wines in Jakarta. Bachelor thesis, Swiss German University.

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Abstract

The purpose of the thesis is to study the factors that influence people’s decision inbuying wine in Jakarta, also to determine and offer new strategies on how to increase the sales of Hatten Wines in Jakarta. The primary data are collected by conducting interviews with restaurant and wine house staffs, questionnaire to customers, while the secondary data are gathered from books and the internet. The Hatten Wines, one of the local wine productions, has proved their quality in fulfilling the customers’ needs, which is considered very important to maintain the customer satisfaction. They introduced wine with inexpensive prices and taste that compete with imported wines. In the recent years, Hatten wines have started to develop and dominate the market in Bali. It has become the number one favorite wine for the locals, tourists and also expats. In Jakarta, the demands of Hatten wines are very low and there are only a few of them within the market. From the research, it can be concluded that the current sales of Hatten wine in Bali in comparison to Jakarta is relatively inversed. The writer wanted to find out why and prove that Hatten wine is likely to be one of the best wines in Jakarta.

Item Type:	Thesis (Bachelor)
Subjects:	T Technology > TP Chemical technology > TP548.2 Wine and wine making
Divisions:	Faculty of Business Administration and Communication > Department of Hotel and Tourism Management
Depositing User:	Astuti Kusumaningrum
Date Deposited:	03 Mar 2021 15:42
Last Modified:	03 Mar 2021 15:42
URI:	http://repository.sgu.ac.id/id/eprint/1024

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