Items where Author is "Kristyo, Bill Utomo"

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Kristyo, Bill Utomo and Pratiwi, Mutiara and Cahyana, Purwa Tri (2017) Chemical and sensory quality evaluation of sago noodles enriched with unripe banana (musa paradisiaca formatypica) resistant starch. Bachelor thesis, Swiss German University.

This list was generated on Wed Dec 25 00:20:50 2024 WIB.