Rahmawati, Della and Gunawan-Puteri, Maria Dewi Puspitasari Tirtaningtyas and Santosa, Elena (2021) Non-Soy Legumes as Alternative Raw Ingredient for Tempe Production in Indonesia with Additional Health Benefits: a Review. Journal of Functional Food and Nutraceutical, 3 (1). ISSN 2686-0309

Santosa, Elena and Puteri, Maria Dewi P. T. Gunawan and Rahmawati, Della (2020) A Review of Potency Non-Soy Legumes in Indonesia as Raw Ingredient for Tempe Production. Bachelor thesis, Swiss German University.