Items where Subject is "T Technology > TX Home economics > TX921 Caterers and catering"

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Danu, Danny Handriadi and Wijaya, C. Hanny (2008) The Effect of Different Heat Treatments on The Quality of Ready-to-Cook “Rendang” Seasoning Paste and the Implementation of the Paste in a Catering Service. Bachelor thesis, Swiss German University.

This list was generated on Fri Mar 29 13:51:24 2024 WIB.