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Items where Author is "Josopandojo, Blandina"
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Widiputri, Diah Indriani and Mariana, Nadya and Josopandojo, Blandina and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S and Santoso, Filiana (2018) Optimum Pre-Treatment Process for The Production of Lemongrass Extract as a Functional Food Ingredient With Α-Glucosidase Inhibitor (Agi) and Α-Amylase Inhibitor (Aai) Activities. In: P3FNI-ISFFN International Conference, 27-28 March 2018, Jakarta. (In Press)
Widiputri, Diah Indriani and Mariana, Nadya and Josopandojo, Blandina and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S. (2017) Effect of pre-treatment processes and stability testing of lemongrass (Cymbopogon citratus) extract on alpha-glucosidase inhibitor (AGI) and alpha-amylase inhibitor (AAI) activities. In: International Postgraduate Symposium on Food, Agriculture and Biotechnology 2017, August 30 – 31st 2017, Mahasarakham University (MSU) Thailand.