Items where Division is "Faculty of Life Sciences and Technology" and Year is

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Number of items: 7.

Faustina, Fransisca C. and Santoso, Filiana Extraction of Fruit Peels of Pometia Pinnata and Its Antioxidant and Antimicrobial Activities. Jurnal Penelitian Pasca Panen Pertanian, 11 (2014). ISSN 0216-1192

Kusumocahyo, Samuel P. and Ambani, Syarifa K. and Kusumadewi, Sylvia and Sutanto, Hery and Widiputri, Diah Indriani and Kartawiria, Irvan S. Utilization of Used Polyethylene Terephthalate (PET) Bottles for the Development of Ultrafiltration Membrane. Journal of Environmental Chemical Engineering. ISSN 2213-3437

Lauwa, Yessy N. and Santoso, Filiana and Asikin, Yonathan Comparative Study of Edible Coatings for Fresh-Cut Fruits: Anti-Browning Effect and Quality Assessment. Swiss German University.

Lukmanto, Maria O. and Santoso, Filiana and Sutanto, Hery Effect of Candlenut Oil Addition to Physicochemical Properties of Ice Cream. In: ICAPHP (International Conference on Agricultural PostHarvest Handling and Processing, Jakarta, Indonesia.

Masaki, Gabriella and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan Optimization of Aqueous Extraction of Indonesian Bay Leaf (Syzygium polyanthum Wight) as Powder Seasoning. In: 6th International Conference of Food, Agriculture, and Natural Resource (IC-FANRES 2021).

Nugriani, Nandhita Octavia and Widiputri, Diah Indriani and Yusri, Silvya Antioxidant Stability Testing On Liquid And Powder Eichhornia Crassipes Extract. In: IOP Conference Series: Materials Science and Engineering.

Soedarma, Chelsea and Adiyoga, Herdiazto and Santoso, Filiana and Sutanto, Hery and Puteri, Maria Dewi P. T. Gunawan Evaluation of Alpha-Glucosidase Inhibitors From Indonesia Plants. Swiss German University. (Unpublished)

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