Items where Division is "Faculty of Life Sciences and Technology > Department of Food Technology" and Year is 2015

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Number of items: 28.

A

Adiyoga, G. Herdiazto and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2015) Ready to Drink Medical Beverages from Indonesian Plant with High Alpha-Glucosidase Inhibitory Activity. Bachelor thesis, Swiss German University.

Arifin, Nizma Samara and Marpaung, Abdullah Muzi (2015) The Extraction of Anthocyanin from Halaban (Vitex Pinnata) Fruit. Bachelor thesis, Swiss German University.

Askarina, Priska and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2015) Development of Candlenut Milk. Bachelor thesis, Swiss German University.

B

Belinda, Amelia and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Evaluation of Bioactive Compounds and Functional Properties of Mung Bean Tempeh as an Alternative Tempeh. Bachelor thesis, Swiss German University.

D

Daniella, Shannon and Marpaung, Abdullah Muzi and Kartawiria, Irvan S (2015) Extraction of Anthocyanin from the Tibouchina Semidecandra Flower. Bachelor thesis, Swiss German University.

Diandra, Farhana and Marpaung, Abdullah Muzi and Kartawiria, Irvan S (2015) The Use of Natural Plants Extract as Coloring Agent in Yogurt. Bachelor thesis, Swiss German University.

E

Efendi, Alif Rizal and Kartawiria, Irvan S and Marpaung, Abdullah Muzi (2015) The Effect of Cleanroom Utilization in Food Industry Toward the Contamination Intensity During Meat Processing. Bachelor thesis, Swiss German University.

G

Gresiana, Fimel and Marpaung, Abdullah Muzi and Sutanto, Hery (2015) Protein Isolation from Cricket (Gryllus Mitratus). Bachelor thesis, Swiss German University.

H

Handoko, Shabrina Saraswati and Marpaung, Abdullah Muzi and Kartawiria, Irvan S (2015) The Stability of Anthocyanin Rich Ready-To-Drink Product from Senduduk Fruit (Melastoma Malabathricum). Bachelor thesis, Swiss German University.

K

Kenny, Kenny and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Stability Test of Rice Bran Oil in Several Frying Temperatures, Aqueous Systems, and PH Conditions. Bachelor thesis, Swiss German University.

L

Larasati, Gayatri Annisa and Marpaung, Abdullah Muzi and Kartawiria, Irvan S (2015) Anthocyanin Extraction from Harendong Bulu (Clidemia Hirta) Fruit and its Stability During Storage. Bachelor thesis, Swiss German University.

M

Marcellino, Rachel Amanda and Sutanto, Hery and Anita, Yulia (2015) Synthesis of Vanillin Derivatives Using Peroxidase Enzyme from Cauliflower. Bachelor thesis, Swiss German University.

Michelle, Michelle and Sutanto, Hery and Anita, Yulia (2015) Synthesis of Vanillin Derivative Using CuCl(OH).TMEDA Catalyst. Bachelor thesis, Swiss German University.

Monik, Jessica and Marpaung, Abdullah Muzi and Kartawiria, Irvan S (2015) Development of Anti Diabetic Soy Yogurt with Butterfly Pea Leaves and Petals Extract. Bachelor thesis, Swiss German University.

Mursito, Evelyn and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2015) Developing Vegetarian Paste Condiment with Overripe Tempeh (Tempe Semangit) as Base Ingredient. Bachelor thesis, Swiss German University.

P

Prasetyo, Hadi and Kartawiria, Irvan S and Marpaung, Abdullah Muzi (2015) Optimization of Papain Enzyme Utilization for Non-Rennet Cream Cheese Production. Bachelor thesis, Swiss German University.

Pricillia, Amanda and Pandjaitan, Maruli and Marpaung, Abdullah Muzi (2015) Cytotoxicity Assay of Saponin Containing Extract from Soursop Leaf Against Breast Cancer Cell. Bachelor thesis, Swiss German University.

Priscilla, May and Pandjaitan, Maruli and Marpaung, Abdullah Muzi (2015) Cytotoxicity Assay of Saponin Containing Extract from Butterfly Pea Roots Against Breast Cancer Cell. Bachelor thesis, Swiss German University.

R

Rustandi, Raissa and Pandjaitan, Maruli and Marpaung, Abdullah Muzi (2015) Development Instant Ready-To-Drink Soursop Leaves Extract With Addition of Anti-Oxidant. Bachelor thesis, Swiss German University.

S

Santoso, Evita and Sutanto, Hery and Prabawati, Elisabeth K. (2015) Application of Mint Oil as an Antimicrobial Agent in the Development of Liquid Surface Disinfectant for Food Contact Surfaces. Bachelor thesis, Swiss German University.

Sari, Isabella Kartika and Sutanto, Hery and Prabawati, Elisabeth K. (2015) Application of Mint Oil as an Antimicrobial Agent in Homemade Mayonnaise. Bachelor thesis, Swiss German University.

Sekarmadidjaja, Melisa Grace and Pandjaitan, Maruli and Marpaung, Abdullah Muzi (2015) Powder Formulation from Butterfly Pea Leaf Extract and its Medical Application for Diabetic Patients. Bachelor thesis, Swiss German University.

Setiadharma, Billy and Kartawiria, Irvan S and Puteri, Maria Dewi P. T. Gunawan (2015) Development of Instant Stock Cube from Overripe Tempeh. Bachelor thesis, Swiss German University.

Soedarma, Chelsea and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan (2015) Isolation of Alpha Glucosidase Inhibitors from Indonesian Medicinal Plants. Bachelor thesis, Swiss German University.

Subrata, Dennis and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Chemical and Anti-Microbial Characterization of Several Indonesian Citrus Essential Oils. Bachelor thesis, Swiss German University.

Sutedjo, Stefanus and Kartawiria, Irvan S and Marpaung, Abdullah Muzi (2015) Application of Dried Air by Silica Gel in Steamed Cracker Dough Drying. Bachelor thesis, Swiss German University.

T

Tjuanda, Ricky and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Extraction Optimization and Characterization of Pectin From Peels of Some Indonesian Citrus Varieties. Bachelor thesis, Swiss German University.

Tjuanda, Ricky and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Extraction Optimization and Characterization of Pectin from Peels of some Indonesian Citrus Varieties. Bachelor thesis, Swiss German University.

This list was generated on Fri Mar 29 06:39:33 2024 WIB.