Conference or Workshop Item

Santoso, Filiana and Oktavianti, Natasya and Pandiangan, Febbyandi and Nion, Yanetri Asi and Puteri, Maria Dewi P. T. Gunawan (2021) Application of Stenochlaena palustris in Black Tea and Coffee Beverages Targeting Consumers with Sugar Concern. In: Proceedings of the 6th International Conference of Food, Agriculture, and Natural Resource (IC- FANRES 2021), 2021.

Puteri, Maria Dewi P. T. Gunawan and Santoso, Filiana and Halim, Evelyn Antoinette and Rahmawati, Della and Kato, Eisuke and Nion, Yanetri Asi (2019) Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management. In: Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019).

Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan and Sunardi, Jennifer (2019) Evaluation of Alpha-Glucosidase Inhibitory Activities of Black Tea, Lemongrass and White Ginger as a Functional Beverage and its Sensory Acceptance. In: SCON International Conference on Food Science, Nutrition and Public Health, 27-28 June 2019, Singapore.

Widiputri, Diah Indriani and Mariana, Nadya and Josopandojo, Blandina and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S and Santoso, Filiana (2018) Optimum Pre-Treatment Process for The Production of Lemongrass Extract as a Functional Food Ingredient With Α-Glucosidase Inhibitor (Agi) and Α-Amylase Inhibitor (Aai) Activities. In: P3FNI-ISFFN International Conference, 27-28 March 2018, Jakarta. (In Press)

Santoso, Filiana and Winarno, Jonathan and Puteri, Maria Dewi P. T. Gunawan (2018) Application of Lemongrass (Cymbopogon citratus) as a Functional Food Ingredient with Alpha-Glucosidase Inhibitory Activity. In: 4th International Conference on Food and Agriculture Resources (FANRes 2018).

Widiputri, Diah Indriani and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S. (2018) Benchmarking Study of Cymbopogon citratus and C. nardus for Its Development of Functional Food Ingredient for Anti-diabetic Treatment. In: ICONIET 2018, 30-31 October 2018, Tangerang.

Widiputri, Diah Indriani and Mariana, Nadya and Josopandojo, Blandina and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S. (2017) Effect of pre-treatment processes and stability testing of lemongrass (Cymbopogon citratus) extract on alpha-glucosidase inhibitor (AGI) and alpha-amylase inhibitor (AAI) activities. In: International Postgraduate Symposium on Food, Agriculture and Biotechnology 2017, August 30 – 31st 2017, Mahasarakham University (MSU) Thailand.

Santoso, Filiana and Soedarma, Chelsea and Adiyoga, G. Herdiazto and Puteri, Maria Dewi P. T. Gunawan and Sutanto, Hery (2016) Alpha-Glucosidase Inhibitory Effect of Methanolic Extracts from Indonesian Plants. In: 2nd international conference on sustainable global agriculture and food, 9-10 August 2016, Semarang, Indonesia.

Masaki, Gabriella and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan Optimization of Aqueous Extraction of Indonesian Bay Leaf (Syzygium polyanthum Wight) as Powder Seasoning. In: 6th International Conference of Food, Agriculture, and Natural Resource (IC-FANRES 2021).

Puteri, Maria Dewi P. T. Gunawan and Fortunata, Stacia Andani and Christli, Laurensia and Santoso, Filiana Overcoming Malnutrition Problem by Increasing Nutritional Awareness in Desa Pagedangan. In: Konferensi Nasional Pengabdian Kepada Masyarakat.

Thesis

Stevandhy, Jonathan and Widiputri, Diah Indriani and Puteri, Maria Dewi P. T. Gunawan (2022) BINDER SELECTION IN CYMBOPOGON CITRATUS EXTRACT PULVERIZATION PROCESS FOR OPTIMUM AGI ACTIVITY AND STABILITY. Bachelor thesis, Swiss German University.

Surya, Vincent Satya and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi and Sutanto, Hery (2022) SHELF LIFE EXTENSION OF SOTO BANJAR INSTANT SEASONING. Bachelor thesis, Swiss German University.

Christy, Claudia and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2021) Indonesian Market Potential of Cymbopogon Citratus and Zingiber Officinale Based Products that Control Blood Sugar Levels. Bachelor thesis, Swiss German University.

Pranoto, Hinedreana Fortunata Mulyani and Puteri, Maria Dewi P. T. Gunawan and Siringoringo, Victor Sahat (2021) Regulatory Aspects and Strategy in the Commercialization of Lemongrass and Ginger with Anti-Diabetic Health Claim in Indonesia. Bachelor thesis, Swiss German University.

Pricillia, Wenny and Puteri, Maria Dewi P. T. Gunawan and Effendy, Juli (2021) Development of Dark Chocolate Filled With Freeze-Dried Vegetables for Children. Bachelor thesis, Swiss German University.

Hardianti, Sophia Clarissa and Widiputri, Diah Indriani and Puteri, Maria Dewi P. T. Gunawan (2020) Process Development for The Production of Cymbopogon Citratus and Zingiber Officinale Roscoe Liquid Extracts in Herbal Industry. Bachelor thesis, Swiss German University.

Santosa, Elena and Puteri, Maria Dewi P. T. Gunawan and Rahmawati, Della (2020) A Review of Potency Non-Soy Legumes in Indonesia as Raw Ingredient for Tempe Production. Bachelor thesis, Swiss German University.

Theodora, Devina and Puteri, Maria Dewi P. T. Gunawan and Ginting, Erliana (2020) Review on Indonesian Soybean as Protein Source and Ingredient for Tempe Production. Bachelor thesis, Swiss German University.

Anggita, Alyca and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan (2020) A Review on Stenochlaena Palustris Pote Ncies for Commercial Food Products with Health Benefits. Bachelor thesis, Swiss German University.

Meivira, Kezia and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2020) Review on Usage of Pomace from Fruit Juice Industry in Indonesia for Food Product Development. Bachelor thesis, Swiss German University.

Teji, Stevan and Puteri, Maria Dewi P. T. Gunawan and Kato, Eisuke (2019) Analysis of Alpha-Glucosidase Inhibitor Activity in Wild Stenochlaena Palustris from Kalimantan Origin. Bachelor thesis, Swiss German University.

Halim, Evelyn Antoinette and Puteri, Maria Dewi P. T. Gunawan and Kato, Eisuke (2019) Analysis of Kelakai (Stenochlaena Palustris) and its Antioxidative, Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities. Bachelor thesis, Swiss German University.

Florentina, Elissa and Puteri, Maria Dewi P. T. Gunawan and Hidayat, Nila K. (2019) Analyzing Consumer Acceptance of Overripe Tempe Stock in Tangerang Area. Bachelor thesis, Swiss German University.

Krisanty, Nadia and Puteri, Maria Dewi P. T. Gunawan and Effendy, Juli (2019) Determination of Roasting Degree of Moka Pot Extracted Arabica Cianjur Coffee Based on Sensorial Profile and Functional Activity. Bachelor thesis, Swiss German University.

Rahardjo, Devina Andrea and Puteri, Maria Dewi P. T. Gunawan and Effendy, Juli (2019) Evaluation of Undersized Cacao Bean (Theobroma Cacao) and its Utilization into Cocoa Liquor and Cocoa Butter. Bachelor thesis, Swiss German University.

Anisa, Ardelia and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2019) Formula Development of Overripe Tempe Stock in Powder Form. Bachelor thesis, Swiss German University.

Susanto, Adrian and Puteri, Maria Dewi P. T. Gunawan and Artanti, Nina (2019) Impact of Lemongrass (Cymbopogon Citratus) Extract Preservation Method to the Alpha-Glucosidase Inhibitory Activity and Chemical Contents. Bachelor thesis, Swiss German University.

Syahira, Rizka and Permana, Tabligh and Puteri, Maria Dewi P. T. Gunawan (2019) Impact of Mixing Method and Food Acid Addition on Cupcake Texture. Bachelor thesis, Swiss German University.

Tanuwihardja, James Emmanuel and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2019) Taste Improvement & Nutrient Analysis of Overripe Tempe Extract. Bachelor thesis, Swiss German University.

Harta, Rebecca and Puteri, Maria Dewi P. T. Gunawan and Wijaya, C. Hanny (2018) Antinutritional Factors Of Tempeh And Overripe Tempeh Made With Glucono Delta-Lactone Accelerated Acidification. Bachelor thesis, Swiss German University.

Puspita, Diaz Marsya and Sutanto, Hery and Puteri, Maria Dewi P. T. Gunawan (2018) Determination Of Optimum Temperature And Ratio Of Dried Temulawak Extraction Using Water For Hygienic Jamu Cekok Production. Bachelor thesis, Swiss German University.

Sunardi, Jennifer and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan (2018) Development Of A Ready-To-Drink Functional Beverage With A-Glucosidase Inhibitory Activity From Black Tea, Lemongrass (Cymbopogon Citratus) And Ginger (Zingiber Officinale Roscoe). Bachelor thesis, Swiss German University.

Salim, Michelle and Puteri, Maria Dewi P. T. Gunawan and Zhang, Lu (2018) Development Of High Protein Powder Beverage With High Sensory Acceptance Using Whey Protein Concentrate. Bachelor thesis, Swiss German University.

Christli, Laurensia and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2018) Development Of Rice Porridge With Overripe Tempeh Extract For Infants. Bachelor thesis, Swiss German University.

Santoso, Jevon Ardy and Rahmawati, Della and Puteri, Maria Dewi P. T. Gunawan (2018) Selection Of Stenochlaena Palustris Extracts Based On Alpha-Glucosidase Inhibitory Activities. Bachelor thesis, Swiss German University.

Arief, Deborah and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2018) Utilization Of Clarias Gariepinus And Its Effect For Fish Ball Product Properties. Bachelor thesis, Swiss German University.

Gunawan, Gabriella Putri and Puteri, Maria Dewi P. T. Gunawan and Effendy, Juli (2018) Utilization Of Small Cacao Beans As Ingredient In Cookie With High Antioxidant. Bachelor thesis, Swiss German University.

Hadhiwaluyo, Kristania and Puteri, Maria Dewi P. T. Gunawan and Rahmawati, Della (2017) Antioxidant Activity of Kalakai (Stenochlaena Palustris) Extract in Ice Cream as Low Temperature Food Model. Bachelor thesis, Swiss German University.

Winarno, Jonathan and Puteri, Maria Dewi P. T. Gunawan and Santoso, Filiana (2017) Application of Lemongrass (Cymbopogon Citratus) Extract to Yoghurt and Ice Cream and Evaluation of its Alpha Glucosidase Inhibitor Activity. Bachelor thesis, Swiss German University.

Samuel, Kevin and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2017) Comparison of Umami Taste Intensity of Gdl-Accelerated Overripe Tempeh-Based Flavor Ingredient With Other Umami Flavor Ingredients. Bachelor thesis, Swiss German University.

Grace, Grace and Kartawiria, Irvan S and Puteri, Maria Dewi P. T. Gunawan (2017) Development of Mung Bean Tempe Production for Industrial Scale. Bachelor thesis, Swiss German University.

Giovanni, Giovanni and Puteri, Maria Dewi P. T. Gunawan and Brotosudarmo, Tatas H. (2017) Effect of Different Drying Method to Quality and Quantity of Carotenoid Extracted from Red Melinjo Peels (Gnetum Gnemon). Bachelor thesis, Swiss German University.

Tamara, Jeany and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2017) The Effect of Different Roasting Temperature on Bioactive Compound, Antioxidant Activity, and Aroma Profile of Coffee Silverskin. Bachelor thesis, Swiss German University.

Fortunata, Stacia Andani and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2017) Formulation of Overripe Tempe in Weaning Food Based on Sensory Acceptance. Bachelor thesis, Swiss German University.

Yanto, Kevin Samuel and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2017) Gurami Jerky With Variant of Thickness and Different Temperature at Making Process. Bachelor thesis, Swiss German University.

Kristianti, Fellicia and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2017) Impact of GDL Acidification Towards Nutrient Properties of Tempe and Overripe Tempe. Bachelor thesis, Swiss German University.

Putrianti, Chita Sakina and Kartawiria, Irvan S and Puteri, Maria Dewi P. T. Gunawan (2017) Impact of concentration of glucono delta lactone (gdl), tempe starter and length of soaking time in physical and protein profile of tempe and overripe tempe. Bachelor thesis, Swiss German University.

Rustandi, Felicia and Puteri, Maria Dewi P. T. Gunawan and Hendra, Phebe (2017) In vivo anti-hyperglycemic effects of spray dried powder from aqueous extract of lemongrass (cymbopogon citratus). Bachelor thesis, Swiss German University.

Elvina, Brenna and Kartawiria, Irvan S and Puteri, Maria Dewi P. T. Gunawan (2017) Milk Curd Properties by Using Pineapple Juice as Coagulant for Cheese Making. Bachelor thesis, Swiss German University.

Halim, Lavina Tantra and Puteri, Maria Dewi P. T. Gunawan and Marpaung, Abdullah Muzi (2017) The Stability of Anthocyanin from Butterfly Pea Flower (Clitoria Ternatea) and Red Cabbage (Brassica Oleracea Var. Captitata F. Rubra) In Several pH and Storage Condition. Bachelor thesis, Swiss German University.

Djunaidi, Stefani and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2016) Application Of Quick Tempeh Technology In Accelerating The Production Time Of Overripe Tempeh. Bachelor thesis, Swiss German University.

Chandra, Mega and Puteri, Maria Dewi P. T. Gunawan and Rahmawati, Della (2016) Application of Citrus Essential Oil in Edible Coating to Delay Fresh Tofu Degradation. Bachelor thesis, Swiss German University.

Wijaya, Hamdarian and Rahmawati, Della and Puteri, Maria Dewi P. T. Gunawan (2016) Candlenut Milk And Cream As The Alternative Ingredients In Ice Cream Production. Bachelor thesis, Swiss German University.

Josopandojo, Blandina M. and Puteri, Maria Dewi P. T. Gunawan and Widiputri, Diah Indriani (2016) Development Of Food Ingredients With Antidiabetic Activities From Lemongrass (Cymbopogon Citratus). Bachelor thesis, Swiss German University.

Eveline, Eveline and Puteri, Maria Dewi P. T. Gunawan and Yakhin, Lisa Amanda (2016) Enhancement And Preservation Of Natural Orange Juice Using Citrus Essential Oil. Bachelor thesis, Swiss German University.

Andika, Dylan and Rahmawati, Della and Puteri, Maria Dewi P. T. Gunawan (2016) Evaluation Of Phytochemical Activities Of Aqueous And Ethanolic Garlic Peel Extract. Bachelor thesis, Swiss German University.

Tan, David and Puteri, Maria Dewi P. T. Gunawan and Pandjaitan, Maruli (2016) Observation Of Specific Bromelain Activity & Other Related Factors Of Freezed Dried Smooth Cayenne Pineapple Variety During Storage. Bachelor thesis, Swiss German University.

Masaki, Gabriella and Puteri, Maria Dewi P. T. Gunawan and Santoso, Filiana (2016) Optimization Of Aqueous Extraction Of Indonesian Bay Leaf (Syzygium Polyanthum Wight) As Powder Seasoning. Bachelor thesis, Swiss German University.

Felycia, Felycia and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S. (2016) Overripe Tempeh Extraction, Pulverization, And Formulation To Improve Sensory Acceptance And Physical Properties Of Overripe Tempeh Instant Stock. Bachelor thesis, Swiss German University.

Angelina, Elsie and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2016) Process Improvement And Control In The Production Of Mung Bean Tempeh Based On Sensory Quality Followed By Evaluation Of Nutritional, Functional, And Microbial Properties, And Degradation Rate. Bachelor thesis, Swiss German University.

Hartanto, Gabriela Mawi and Rahmawati, Della and Puteri, Maria Dewi P. T. Gunawan (2016) The Utilization Of Patin Fish Head For Instant Stock Paste. Bachelor thesis, Swiss German University.

Subrata, Dennis and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Chemical and Anti-Microbial Characterization of Several Indonesian Citrus Essential Oils. Bachelor thesis, Swiss German University.

Mursito, Evelyn and Puteri, Maria Dewi P. T. Gunawan and Wijaya, Hanny (2015) Developing Vegetarian Paste Condiment with Overripe Tempeh (Tempe Semangit) as Base Ingredient. Bachelor thesis, Swiss German University.

Askarina, Priska and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2015) Development of Candlenut Milk. Bachelor thesis, Swiss German University.

Setiadharma, Billy and Kartawiria, Irvan S and Puteri, Maria Dewi P. T. Gunawan (2015) Development of Instant Stock Cube from Overripe Tempeh. Bachelor thesis, Swiss German University.

Belinda, Amelia and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Evaluation of Bioactive Compounds and Functional Properties of Mung Bean Tempeh as an Alternative Tempeh. Bachelor thesis, Swiss German University.

Tjuanda, Ricky and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Extraction Optimization and Characterization of Pectin From Peels of Some Indonesian Citrus Varieties. Bachelor thesis, Swiss German University.

Tjuanda, Ricky and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Extraction Optimization and Characterization of Pectin from Peels of some Indonesian Citrus Varieties. Bachelor thesis, Swiss German University.

Soedarma, Chelsea and Santoso, Filiana and Puteri, Maria Dewi P. T. Gunawan (2015) Isolation of Alpha Glucosidase Inhibitors from Indonesian Medicinal Plants. Bachelor thesis, Swiss German University.

Adiyoga, G. Herdiazto and Puteri, Maria Dewi P. T. Gunawan and Kartawiria, Irvan S (2015) Ready to Drink Medical Beverages from Indonesian Plant with High Alpha-Glucosidase Inhibitory Activity. Bachelor thesis, Swiss German University.

Kenny, Kenny and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2015) Stability Test of Rice Bran Oil in Several Frying Temperatures, Aqueous Systems, and PH Conditions. Bachelor thesis, Swiss German University.

Hassanein, Tia Raisha and Prabawati, Elisabeth K. and Puteri, Maria Dewi P. T. Gunawan (2014) Development of Overripe Tempeh Powder for Seasoning Material. Bachelor thesis, Swiss German University.

Setiono, Ruth Damayanti and Puteri, Maria Dewi P. T. Gunawan and Prabawati, Elisabeth K. (2014) Stability Analysis of Sambal Chili Sauce Without Chemical Preservative for Commercial Use. Bachelor thesis, Swiss German University.

Other

Soedarma, Chelsea and Adiyoga, Herdiazto and Santoso, Filiana and Sutanto, Hery and Puteri, Maria Dewi P. T. Gunawan Evaluation of Alpha-Glucosidase Inhibitors From Indonesia Plants. Swiss German University. (Unpublished)